Chef Specialty- Pomegranate, yogurt, marinated sea bass
Baby eggplant in aromatic sauce, peanuts,sesame seeds, cocunut
deep fried onion cake layered with subtle spices and a crispy crust. paired with its very own dipping sauce
Boneless white meat chicken simmered in a tomato and creamy sauce. Served with basmati rice.
Lamb chops marinated overnight in aromatic sauce, made in clay oven.
A staple Indian bread made with garlic and cooked on clay oven.
An indian pudding made of blanched and ground almonds.
Carrot Halwa is an indian pudding made with fresh carrots, milk, sugar, ghee & nuts
A creamy and milky syrup that consists of chenna(cottage cheese balls). The chenna is soaked in rich milk cream flavored with saffron, cardamom, rose water.
Safety supersedes the luxury of indoor dining but luxury is not forgotten within our carefully crafted outdoor extension. Beginning Dec. 19, open air ventilation, orchestrated warmth, & reliable acoustics are ever present and await our cherished guests. We stand with you with masks, gloves, and now winter hats, but most importantly, with unwavering resolve to persevere together, reservations recommended. Take-out & Delivery remain deliciously available.
Contact us email@example.com or call (646) 767-0230